Solution structure of a novel beta-grasp fold like domain of Hypothetical protein (Arabidopsis thaliana)
GSSGSSGTML RVRSRDGLER VSVDGPHITV SQLKTLIQDQ LQIPIHNQTL STNRNLLLAK SPSDFLAFTD MADPNLRISS LNLAHGSMVY LAYEGERTIR GSGPSSG
Polymer type: polypeptide(L)
Total | 1H | 13C | 15N | |
---|---|---|---|---|
All | 98.4 % (1165 of 1184) | 97.6 % (599 of 614) | 99.8 % (457 of 458) | 97.3 % (109 of 112) |
Backbone | 98.1 % (620 of 632) | 96.3 % (211 of 219) | 99.7 % (310 of 311) | 97.1 % (99 of 102) |
Sidechain | 98.9 % (642 of 649) | 98.2 % (388 of 395) | 100.0 % (244 of 244) | 100.0 % (10 of 10) |
Aromatic | 100.0 % (48 of 48) | 100.0 % (24 of 24) | 100.0 % (24 of 24) | |
Methyl | 100.0 % (124 of 124) | 100.0 % (62 of 62) | 100.0 % (62 of 62) |
1. Hypothetical domain
GSSGSSGTML RVRSRDGLER VSVDGPHITV SQLKTLIQDQ LQIPIHNQTL STNRNLLLAK SPSDFLAFTD MADPNLRISS LNLAHGSMVY LAYEGERTIR GSGPSSGSolvent system 90% H2O/10% D2O, Pressure 1 (±0.001) atm, Temperature 298 (±0.1) K, pH 6.0 (±0.05)
# | Name | Isotope labeling | Type | Concentration |
---|---|---|---|---|
1 | Hypothetical domain | [U-13C; U-15] | 1.07 mM | |
2 | PiNa | 20 mM | ||
3 | NaCl | salt | 100 mM | |
4 | d-DTT | salt | 1 mM | |
5 | NaN3 | 0.02 % | ||
6 | H2O | solvent | 90 % | |
7 | D2O | solvent | 10 % |