Solution structure of the C2H2 type zinc finger (region 725-757) of human Zinc finger protein 473
ID | Type | Value order | Atom ID 1 | Atom ID 2 |
---|---|---|---|---|
1 | na | sing | 1:CYS15:SG | 2:ZN1:ZN |
2 | na | sing | 1:CYS18:SG | 2:ZN1:ZN |
3 | na | sing | 1:HIS31:NE2 | 2:ZN1:ZN |
4 | na | sing | 1:HIS35:NE2 | 2:ZN1:ZN |
Polymer type: polypeptide(L)
Total | 1H | 13C | 15N | |
---|---|---|---|---|
All | 77.9 % (370 of 475) | 78.6 % (195 of 248) | 78.1 % (143 of 183) | 72.7 % (32 of 44) |
Backbone | 70.4 % (190 of 270) | 68.4 % (67 of 98) | 71.3 % (92 of 129) | 72.1 % (31 of 43) |
Sidechain | 86.8 % (210 of 242) | 85.3 % (128 of 150) | 89.0 % (81 of 91) | 100.0 % (1 of 1) |
Aromatic | 100.0 % (34 of 34) | 100.0 % (17 of 17) | 100.0 % (17 of 17) | |
Methyl | 88.5 % (23 of 26) | 92.3 % (12 of 13) | 84.6 % (11 of 13) |
1. zf-C2H2 domain
GSSGSSGSGE KPYVCDYCGK AFGLSAELVR HQRIHTGEKP SGPSSGSolvent system 90% H2O/10% D2O, Pressure 1 (±0.001) atm, Temperature 298 (±0.1) K, pH 7.0 (±0.05)
# | Name | Isotope labeling | Type | Concentration |
---|---|---|---|---|
1 | zf-C2H2 domain | [U-13C; U-15N] | protein | 1.0 (±0.1) mM |
2 | d-Tris-HCl | buffer | 20 mM | |
3 | NaCl | salt | 100 mM | |
4 | ZnCl2 | salt | 0.05 mM | |
5 | IDA | salt | 1 mM | |
6 | d-DTT | salt | 1 mM | |
7 | NaN3 | salt | 0.02 % | |
8 | H2O | solvent | 90 % | |
9 | D2O | solvent | 10 % |