Solution structure of the C2H2 type zinc finger (region 312-344) of human Zinc finger protein 347
ID | Type | Value order | Atom ID 1 | Atom ID 2 |
---|---|---|---|---|
1 | na | sing | 1:CYS15:SG | 2:ZN1:ZN |
2 | na | sing | 1:CYS18:SG | 2:ZN1:ZN |
3 | na | sing | 1:HIS31:NE2 | 2:ZN1:ZN |
4 | na | sing | 1:HIS35:NE2 | 2:ZN1:ZN |
Polymer type: polypeptide(L)
Total | 1H | 13C | 15N | |
---|---|---|---|---|
All | 78.4 % (388 of 495) | 80.7 % (213 of 264) | 78.0 % (142 of 182) | 67.3 % (33 of 49) |
Backbone | 68.0 % (185 of 272) | 66.3 % (65 of 98) | 70.8 % (92 of 130) | 63.6 % (28 of 44) |
Sidechain | 89.3 % (233 of 261) | 89.2 % (148 of 166) | 88.9 % (80 of 90) | 100.0 % (5 of 5) |
Aromatic | 100.0 % (26 of 26) | 100.0 % (13 of 13) | 100.0 % (13 of 13) | |
Methyl | 100.0 % (16 of 16) | 100.0 % (8 of 8) | 100.0 % (8 of 8) |
1. zf-C2H2 domain
GSSGSSGTGE KRYKCNECGK VFSRNSQLSQ HQKIHTGEKP SGPSSGSolvent system 90% H2O/10% D2O, Pressure 1 (±0.001) atm, Temperature 298 (±0.1) K, pH 7.0 (±0.05)
# | Name | Isotope labeling | Type | Concentration |
---|---|---|---|---|
1 | zf-C2H2 domain | [U-13C; U-15N] | protein | 1.0 mM |
2 | d-Tris-HCl | buffer | 20 mM | |
3 | NaCl | salt | 100 mM | |
4 | ZnCl2 | salt | 0.05 mM | |
5 | IDA | salt | 1 mM | |
6 | d-DTT | salt | 1 mM | |
7 | NaN3 | salt | 0.02 % | |
8 | H2O | solvent | 90 % | |
9 | D2O | solvent | 10 % |