Solution structure of the C2H2 type zinc finger (region 273-303) of human Zinc finger protein 268
ID | Type | Value order | Atom ID 1 | Atom ID 2 |
---|---|---|---|---|
1 | na | sing | 1:CYS13:SG | 2:ZN1:ZN |
2 | na | sing | 1:CYS16:SG | 2:ZN1:ZN |
3 | na | sing | 1:HIS29:NE2 | 2:ZN1:ZN |
4 | na | sing | 1:HIS33:NE2 | 2:ZN1:ZN |
Polymer type: polypeptide(L)
Total | 1H | 13C | 15N | |
---|---|---|---|---|
All | 85.9 % (397 of 462) | 87.2 % (211 of 242) | 85.9 % (152 of 177) | 79.1 % (34 of 43) |
Backbone | 78.7 % (203 of 258) | 78.0 % (71 of 91) | 80.2 % (101 of 126) | 75.6 % (31 of 41) |
Sidechain | 88.4 % (214 of 242) | 87.4 % (132 of 151) | 89.9 % (80 of 89) | 100.0 % (2 of 2) |
Aromatic | 100.0 % (36 of 36) | 100.0 % (18 of 18) | 100.0 % (18 of 18) | |
Methyl | 100.0 % (18 of 18) | 100.0 % (9 of 9) | 100.0 % (9 of 9) |
1. zf-C2H2, UNP residues 273-303
GSSGSSGEKP FGCSCCEKAF SSKSYLLVHQ QTHAEEKPSG PSSGSolvent system 90% H2O/10% D2O, Pressure 1 (±0.001) atm, Temperature 296 (±0.1) K, pH 7.0 (±0.05)
# | Name | Isotope labeling | Type | Concentration |
---|---|---|---|---|
1 | zf-C2H2, UNP residues 273-303 | [U-13C; U-15N] | protein | 1.0 (±0.1) mM |
2 | d-Tris-HCl | buffer | 20 mM | |
3 | NaCl | salt | 100 mM | |
4 | ZnCl2 | salt | 0.05 mM | |
5 | IDA | salt | 1 mM | |
6 | d-DTT | salt | 1 mM | |
7 | NaN3 | salt | 0.02 % | |
8 | H2O | solvent | 90 % | |
9 | D2O | solvent | 10 % |