Solution structure of the C2H2 type zinc finger (region 796-828) of human Zinc finger protein 95 homolog
ID | Type | Value order | Atom ID 1 | Atom ID 2 |
---|---|---|---|---|
1 | na | sing | 1:CYS15:SG | 2:ZN1:ZN |
2 | na | sing | 1:CYS18:SG | 2:ZN1:ZN |
3 | na | sing | 1:HIS31:NE2 | 2:ZN1:ZN |
4 | na | sing | 1:HIS35:NE2 | 2:ZN1:ZN |
Polymer type: polypeptide(L)
Total | 1H | 13C | 15N | |
---|---|---|---|---|
All | 86.2 % (426 of 494) | 86.9 % (226 of 260) | 86.7 % (163 of 188) | 80.4 % (37 of 46) |
Backbone | 78.5 % (212 of 270) | 75.0 % (72 of 96) | 80.9 % (106 of 131) | 79.1 % (34 of 43) |
Sidechain | 94.7 % (249 of 263) | 93.9 % (154 of 164) | 95.8 % (92 of 96) | 100.0 % (3 of 3) |
Aromatic | 100.0 % (50 of 50) | 100.0 % (25 of 25) | 100.0 % (24 of 24) | 100.0 % (1 of 1) |
Methyl | 100.0 % (12 of 12) | 100.0 % (6 of 6) | 100.0 % (6 of 6) |
1. zf-C2H2
GSSGSSGTGE KPFQCKECGM NFSWSCSLFK HLRSHERTDP SGPSSGSolvent system 90% H2O/10% D2O, Pressure 1 (±0.001) atm, Temperature 296 (±0.1) K, pH 7.0 (±0.05)
# | Name | Isotope labeling | Type | Concentration |
---|---|---|---|---|
1 | zf-C2H2 | [U-13C; U-15N] | protein | 1.0 mM |
2 | d-Tris-HCl | buffer | 20 mM | |
3 | NaCl | salt | 100 mM | |
4 | ZnCl2 | salt | 0.05 mM | |
5 | IDA | salt | 1 mM | |
6 | d-DTT | salt | 1 mM | |
7 | NaN3 | salt | 0.02 % | |
8 | H2O | solvent | 90 % | |
9 | D2O | solvent | 10 % |