1H, 13C, and 15N Chemical Shift Assignments for a proteasome related subunit
MFNNHEIDTI LSTLRMEADP SLHPLFEQFE KFYEEKLWFQ LSESLTKFFD DAKSTPLRLR LYDNFVSKFY DKINQLSVVK YLLASLKDSK DFDESLKYLD DLKAQFQELD SKKQRNNGSK DHGDGILLID SEIARTYLLK NDLVKARDLL DDLEKTLDKK DSIPLRITNS FYSTNSQYFK FKNDFNSFYY TSLLYLSTLE PSTSITLAER QQLAYDLSIS ALLGDKIYNF GELLHHPIME TIVNDSNYDW LFQLLNALTV GDFDKFDSLI KVQISKIPIL AQHESFLRQK ICLMTLIETV FVKNIRMLSF EDISKATHLP KDNVEHLVMR AISLGLLKGS IDQVNELVTI SWVQPRIISG DQITKMKDRL VEWNDQVEKL GKKMEARGQS IWVLEHHHHH H
Polymer type: polypeptide(L)
Total | 1H | 13C | 15N | |
---|---|---|---|---|
All | 80.8 % (3991 of 4942) | 77.4 % (1991 of 2572) | 82.2 % (1592 of 1936) | 94.0 % (408 of 434) |
Backbone | 95.1 % (2272 of 2388) | 94.7 % (761 of 804) | 94.9 % (1131 of 1192) | 96.9 % (380 of 392) |
Sidechain | 71.3 % (2098 of 2944) | 69.6 % (1230 of 1768) | 74.1 % (840 of 1134) | 66.7 % (28 of 42) |
Aromatic | 26.4 % (121 of 458) | 30.1 % (69 of 229) | 21.0 % (47 of 224) | 100.0 % (5 of 5) |
Methyl | 93.1 % (445 of 478) | 93.3 % (223 of 239) | 92.9 % (222 of 239) |
1. a proteasome subunit
MFNNHEIDTI LSTLRMEADP SLHPLFEQFE KFYEEKLWFQ LSESLTKFFD DAKSTPLRLR LYDNFVSKFY DKINQLSVVK YLLASLKDSK DFDESLKYLD DLKAQFQELD SKKQRNNGSK DHGDGILLID SEIARTYLLK NDLVKARDLL DDLEKTLDKK DSIPLRITNS FYSTNSQYFK FKNDFNSFYY TSLLYLSTLE PSTSITLAER QQLAYDLSIS ALLGDKIYNF GELLHHPIME TIVNDSNYDW LFQLLNALTV GDFDKFDSLI KVQISKIPIL AQHESFLRQK ICLMTLIETV FVKNIRMLSF EDISKATHLP KDNVEHLVMR AISLGLLKGS IDQVNELVTI SWVQPRIISG DQITKMKDRL VEWNDQVEKL GKKMEARGQS IWVLEHHHHH HSolvent system 90% H2O/10% D2O, Pressure 1 atm, Temperature 303 K, pH 6.7
# | Name | Isotope labeling | Type | Concentration |
---|---|---|---|---|
1 | protein | [U-100% 13C; U-100% 15N] | 0.7 mM | |
2 | DTT | natural abundance | 10 mM | |
3 | MES | natural abundance | 50 mM | |
4 | DSS | natural abundance | 0.03 % | |
5 | H2O | natural abundance | 90 % | |
6 | D2O | natural abundance | 10 % |
Solvent system 90% H2O/10% D2O, Pressure 1 atm, Temperature 303 K, pH 6.7
# | Name | Isotope labeling | Type | Concentration |
---|---|---|---|---|
7 | protein | [U-13C; U-15N; U-2H] | 0.7 mM | |
8 | DTT | natural abundance | 10 mM | |
9 | MES | natural abundance | 50 mM | |
10 | DSS | natural abundance | 0.03 % | |
11 | H2O | natural abundance | 90 % | |
12 | D2O | natural abundance | 10 % |