Solution NMR structure of Outer Membrane Protein G from Pseudomonas aeruginosa
MHKAGDFIIR GGFATVDPDD SSSDIKLDGA KQRGTKATVD SDTQLGLTFT YMFADKWGVE LVAATPFNHQ VDVKGLGPGL DGKLADIKQL PPTLLLQYYP MGGTNSAFQP YGGLGVNYTT FFDEDLASNR KAQGFSSMKL QDSWGLAGEL GFDYMLNEHA LFNMAVWYMD IDTKASINGP SALGVNKTKV DVDVDPWVYM IGFGYKFLEH HHHHH
Polymer type: polypeptide(L)
Total | 1H | 13C | 15N | |
---|---|---|---|---|
All | 42.5 % (1048 of 2466) | 22.7 % (287 of 1265) | 59.5 % (580 of 975) | 80.1 % (181 of 226) |
Backbone | 75.1 % (955 of 1272) | 47.9 % (213 of 445) | 90.3 % (561 of 621) | 87.9 % (181 of 206) |
Sidechain | 19.0 % (263 of 1385) | 8.9 % (73 of 820) | 34.9 % (190 of 545) | 0.0 % (0 of 20) |
Aromatic | 5.2 % (15 of 286) | 7.0 % (10 of 143) | 3.6 % (5 of 139) | 0.0 % (0 of 4) |
Methyl | 19.7 % (43 of 218) | 18.3 % (20 of 109) | 21.1 % (23 of 109) |
1. entity
MHKAGDFIIR GGFATVDPDD SSSDIKLDGA KQRGTKATVD SDTQLGLTFT YMFADKWGVE LVAATPFNHQ VDVKGLGPGL DGKLADIKQL PPTLLLQYYP MGGTNSAFQP YGGLGVNYTT FFDEDLASNR KAQGFSSMKL QDSWGLAGEL GFDYMLNEHA LFNMAVWYMD IDTKASINGP SALGVNKTKV DVDVDPWVYM IGFGYKFLEH HHHHHSolvent system 90% H2O/10% D2O, Pressure 1 atm, Temperature 273 K, pH 6.0
# | Name | Isotope labeling | Type | Concentration |
---|---|---|---|---|
1 | entity | [U-13C; U-15N; U-2H] | 1 mM | |
2 | sodium phosphate | natural abundance | 25 mM | |
3 | potassium chloride | natural abundance | 50 mM | |
4 | sodium azide | natural abundance | 0.05 % | |
5 | 1,2-dihexanoyl-sn-glycero-3-phosphocholine | natural abundance | 0.9 % | |
6 | D2O | natural abundance | 10 % | |
7 | H2O | natural abundance | 90 % |
Solvent system 100% D2O, Pressure 1 atm, Temperature 273 K, pH 6.0
# | Name | Isotope labeling | Type | Concentration |
---|---|---|---|---|
8 | entity | [U-13C; U-15N; U-2H] | 1 mM | |
9 | sodium phosphate | natural abundance | 25 mM | |
10 | potassium chloride | natural abundance | 50 mM | |
11 | sodium azide | natural abundance | 0.05 % | |
12 | 1,2-dihexanoyl-sn-glycero-3-phosphocholine | natural abundance | 0.9 % | |
13 | D2O | natural abundance | 100 % |