NMR structure of human antimicrobial peptide KAMP-19
Polymer type: polypeptide(L)
Total | 1H | 13C | 15N | |
---|---|---|---|---|
All | 80.5 % (149 of 185) | 91.5 % (86 of 94) | 62.5 % (45 of 72) | 94.7 % (18 of 19) |
Backbone | 80.7 % (92 of 114) | 93.2 % (41 of 44) | 64.7 % (33 of 51) | 94.7 % (18 of 19) |
Sidechain | 83.3 % (70 of 84) | 90.0 % (45 of 50) | 73.5 % (25 of 34) | |
Aromatic | 50.0 % (4 of 8) | 50.0 % (2 of 4) | 50.0 % (2 of 4) | |
Methyl | 95.0 % (19 of 20) | 100.0 % (10 of 10) | 90.0 % (9 of 10) |
1. Antimicrobial peptide KAMP-19
RAIGGGLSSV GGGSSTIKYSolvent system 90% H2O/10% D2O, Pressure 1 (±0.01) atm, Temperature 298 (±0.2) K, pH 5.4 (±0.1), Details 3.4 mM KAMP-19, 90% H2O/10% D2O
# | Name | Isotope labeling | Type | Concentration |
---|---|---|---|---|
1 | KAMP-19 | natural abundance | 3.4 mM | |
2 | H2O | natural abundance | 90 % | |
3 | D2O | natural abundance | 10 % |