Backbone structure of the Yersinia pestis outer membrane protein Ail in phospholipid bilayer nanodisc
EGESSISIGY AQSRVKEDGY KLDKNPRGFN LKYRYEFNND WGVIGSFAQT RRGFEESVDG FKLIDGDFKY YSVTAGPVFR INEYVSLYGL LGAGHGKAKF SSIFGQSESR SKTSLAYGAG LQFNPHPNFV IDASYEYSKL DDVKVGTWML GAGYRF
Polymer type: polypeptide(L)
Total | 1H | 13C | 15N | |
---|---|---|---|---|
All | 18.6 % (340 of 1828) | 13.8 % (131 of 948) | 15.7 % (112 of 715) | 58.8 % (97 of 165) |
Backbone | 33.1 % (307 of 928) | 31.7 % (104 of 328) | 24.1 % (108 of 448) | 62.5 % (95 of 152) |
Sidechain | 3.7 % (38 of 1036) | 4.5 % (28 of 620) | 2.0 % (8 of 403) | 15.4 % (2 of 13) |
Aromatic | 1.6 % (4 of 248) | 1.6 % (2 of 124) | 0.0 % (0 of 122) | 100.0 % (2 of 2) |
Methyl | 1.5 % (2 of 130) | 1.5 % (1 of 65) | 1.5 % (1 of 65) |
1. entity 1
EGESSISIGY AQSRVKEDGY KLDKNPRGFN LKYRYEFNND WGVIGSFAQT RRGFEESVDG FKLIDGDFKY YSVTAGPVFR INEYVSLYGL LGAGHGKAKF SSIFGQSESR SKTSLAYGAG LQFNPHPNFV IDASYEYSKL DDVKVGTWML GAGYRFSolvent system 90% H2O/10% D2O, Pressure 1 atm, Temperature 313 K, pH 6.5, Details 0.66 mM [U-13C; U-15N; U-2H] Ail, 49.5 mM DMPC, 16.5 mM DMPG, 5 mM sodium chloride, 25 mM sodium phosphate, 90% H2O/10% D2O.
# | Name | Isotope labeling | Type | Concentration |
---|---|---|---|---|
1 | Ail | [U-13C; U-15N; U-2H] | 0.66 mM | |
2 | DMPC | natural abundance | 49.5 mM | |
3 | DMPG | natural abundance | 16.5 mM | |
4 | sodium chloride | natural abundance | 5 mM | |
5 | sodium phosphate | natural abundance | 25 mM |