Solution structure of a novel antimicrobial peptide, P1, from jumper ant Myrmecia pilosula
Polymer type: polypeptide(L)
Total | 1H | 15N | |
---|---|---|---|
All | 92.9 % (131 of 141) | 92.6 % (113 of 122) | 94.7 % (18 of 19) |
Backbone | 98.4 % (61 of 62) | 100.0 % (43 of 43) | 94.7 % (18 of 19) |
Sidechain | 88.6 % (70 of 79) | 88.6 % (70 of 79) | |
Aromatic | 100.0 % (5 of 5) | 100.0 % (5 of 5) | |
Methyl | 64.7 % (11 of 17) | 64.7 % (11 of 17) |
1. entity 1
GLGSVFGRLA RILGRVIPKVSolvent system 90% H2O/10% D2O, Temperature 310 K, pH 5.0, Details 2 mM unlabeled peptide, 90% H2O/10% D2O
# | Name | Isotope labeling | Type | Concentration |
---|---|---|---|---|
1 | peptide | natural abundance | protein | 2 mM |
2 | H2O | natural abundance | solvent | 90 % |
3 | D2O | [U-2H] | solvent | 10 % |