SAP/SH2D1A bound to peptide n-pY
MDAVAVYHGK ISRETGEKLL LATGLDGSYL LRDSESVPGV YCLCVLYHGY IYTYRVSQTE TGSWSAETAP GVHKRYFRKI KNLISAFQKP DQGIVIPLQY PVEKKSSARS TQGTTGIRED PDVCLKAP
Polymer type: polypeptide(L)
Total | 1H | 13C | 15N | |
---|---|---|---|---|
All | 90.0 % (1402 of 1558) | 89.6 % (724 of 808) | 90.2 % (555 of 615) | 91.1 % (123 of 135) |
Backbone | 91.2 % (726 of 796) | 90.9 % (249 of 274) | 91.4 % (360 of 394) | 91.4 % (117 of 128) |
Sidechain | 88.9 % (788 of 886) | 89.0 % (475 of 534) | 89.0 % (307 of 345) | 85.7 % (6 of 7) |
Aromatic | 86.2 % (100 of 116) | 86.2 % (50 of 58) | 86.0 % (49 of 57) | 100.0 % (1 of 1) |
Methyl | 91.1 % (144 of 158) | 91.1 % (72 of 79) | 91.1 % (72 of 79) |
1. SAP/SH2D1A
MDAVAVYHGK ISRETGEKLL LATGLDGSYL LRDSESVPGV YCLCVLYHGY IYTYRVSQTE TGSWSAETAP GVHKRYFRKI KNLISAFQKP DQGIVIPLQY PVEKKSSARS TQGTTGIRED PDVCLKAP2. peptide n-pY
RKSLTIXAXPressure 1 atm, Temperature 303 K, pH 6.0
# | Name | Isotope labeling | Type | Concentration |
---|---|---|---|---|
1 | SAP/SH2D1A | [U-15N; U-13C] | 1 mM | |
2 | peptide n-pY | 1 mM | ||
3 | phosphate buffer | 20 mM | ||
4 | NaCl | 100 mM | ||
5 | H2O | 90 % | ||
6 | D2O | 10 % |
Polymer type: polypeptide(L)
Total | 1H | 13C | 15N | |
---|---|---|---|---|
All | 52.8 % (1645 of 3116) | 54.1 % (874 of 1616) | 50.4 % (620 of 1230) | 55.9 % (151 of 270) |
Backbone | 54.3 % (865 of 1592) | 56.6 % (310 of 548) | 52.3 % (412 of 788) | 55.9 % (143 of 256) |
Sidechain | 51.3 % (909 of 1772) | 52.8 % (564 of 1068) | 48.8 % (337 of 690) | 57.1 % (8 of 14) |
Aromatic | 43.1 % (100 of 232) | 43.1 % (50 of 116) | 43.0 % (49 of 114) | 50.0 % (1 of 2) |
Methyl | 51.9 % (164 of 316) | 54.4 % (86 of 158) | 49.4 % (78 of 158) |
1. SAP/SH2D1A
MDAVAVYHGK ISRETGEKLL LATGLDGSYL LRDSESVPGV YCLCVLYHGY IYTYRVSQTE TGSWSAETAP GVHKRYFRKI KNLISAFQKP DQGIVIPLQY PVEKKSSARS TQGTTGIRED PDVCLKAP2. peptide n-pY
RKSLTIXAXPressure 1 atm, Temperature 303 K, pH 6.0
# | Name | Isotope labeling | Type | Concentration |
---|---|---|---|---|
1 | SAP/SH2D1A | [U-15N; U-13C] | 1 mM | |
2 | peptide n-pY | 1 mM | ||
3 | phosphate buffer | 20 mM | ||
4 | NaCl | 100 mM | ||
5 | H2O | 90 % | ||
6 | D2O | 10 % |