1H and 15N Chemical Shift Assignments for Human T54 I-FABP
AFDSTWKVDR SENYDKFMEK MGVNIVKRKL AAHDNLKLTI TQEGNKFTVK ESSTFRNIEV VFELGVTFNY NLADGTELRG TWSLEGNKLI GKFKRTDNGN ELNTVREIIG DELVQTYVYE GVEAKRIFKK D
Polymer type: polypeptide(L)
Total | 1H | 15N | |
---|---|---|---|
All | 98.2 % (951 of 968) | 98.5 % (810 of 822) | 96.6 % (141 of 146) |
Backbone | 98.5 % (397 of 403) | 98.9 % (269 of 272) | 97.7 % (128 of 131) |
Sidechain | 98.1 % (554 of 565) | 98.4 % (541 of 550) | 86.7 % (13 of 15) |
Aromatic | 100.0 % (72 of 72) | 100.0 % (70 of 70) | 100.0 % (2 of 2) |
Methyl | 98.6 % (71 of 72) | 98.6 % (71 of 72) |
1. intestinal fatty acid binding protein
AFDSTWKVDR SENYDKFMEK MGVNIVKRKL AAHDNLKLTI TQEGNKFTVK ESSTFRNIEV VFELGVTFNY NLADGTELRG TWSLEGNKLI GKFKRTDNGN ELNTVREIIG DELVQTYVYE GVEAKRIFKK DTemperature 310 (±0.1) K, pH 6.5 (±0.1), Details Contains a mixture of endogenous fatty acids that are bound to the protein.
# | Name | Isotope labeling | Type | Concentration |
---|---|---|---|---|
1 | intestinal fatty acid binding protein | 3 mM |