NEAT NMR Resonance Assignments
MADESLKDAI KDPALENKEH DIGPREQVNF QLLDKNNETQ YYHFFSIKDP ADVYYTKKKA EVELDINTAS TWKKFEVYEN NQKLPVRLVS YSPVPEDHAY IRFPVSDGTQ ELKIVSSTQI DDGEETNYDY TKLVFAKPIY NDPSL
Polymer type: polypeptide(L)
Total | 1H | 13C | 15N | |
---|---|---|---|---|
All | 79.2 % (1383 of 1746) | 75.8 % (691 of 912) | 83.1 % (567 of 682) | 82.2 % (125 of 152) |
Backbone | 90.8 % (774 of 852) | 91.5 % (260 of 284) | 90.5 % (391 of 432) | 90.4 % (123 of 136) |
Sidechain | 71.9 % (745 of 1036) | 68.6 % (431 of 628) | 79.6 % (312 of 392) | 12.5 % (2 of 16) |
Aromatic | 35.4 % (58 of 164) | 36.6 % (30 of 82) | 33.3 % (27 of 81) | 100.0 % (1 of 1) |
Methyl | 97.9 % (141 of 144) | 97.2 % (70 of 72) | 98.6 % (71 of 72) |
1. NEAT domain
MADESLKDAI KDPALENKEH DIGPREQVNF QLLDKNNETQ YYHFFSIKDP ADVYYTKKKA EVELDINTAS TWKKFEVYEN NQKLPVRLVS YSPVPEDHAY IRFPVSDGTQ ELKIVSSTQI DDGEETNYDY TKLVFAKPIY NDPSLTemperature 295 (±1) K, pH 6 (±0.2), Details The NEAT protein was at 1mM concentration in 50mM sodium phospate buffer pH 6, 100mM NaCl, and 0.01% sodium azide
# | Name | Isotope labeling | Type | Concentration |
---|---|---|---|---|
1 | NEAT domain | [U-13C; U-15N] | protein | 1 mM |
2 | sodium phospate | buffer | 50 mM | |
3 | NaCl | salt | 100 mM | |
4 | sodium azide | antimicrobial agent | 0.01 % |