The solution struture of the reduced yeast TOR1 FATC domain bound to DPC micelles at 298K
Polymer type: polypeptide(L)
Total | 1H | 13C | 15N | |
---|---|---|---|---|
All | 86.1 % (353 of 410) | 92.1 % (197 of 214) | 75.9 % (120 of 158) | 94.7 % (36 of 38) |
Backbone | 81.4 % (158 of 194) | 96.9 % (63 of 65) | 67.3 % (66 of 98) | 93.5 % (29 of 31) |
Sidechain | 91.5 % (227 of 248) | 89.9 % (134 of 149) | 93.5 % (86 of 92) | 100.0 % (7 of 7) |
Aromatic | 73.9 % (34 of 46) | 73.9 % (17 of 23) | 71.4 % (15 of 21) | 100.0 % (2 of 2) |
Methyl | 100.0 % (36 of 36) | 100.0 % (18 of 18) | 100.0 % (18 of 18) |
1. y1fatc
NELDVPEQVD KLIQQATSIE RLCQHYIGWC PFWSolvent system 95% H2O/5% D2O, Pressure 1 atm, Temperature 298 K, pH 6.5
# | Name | Isotope labeling | Type | Concentration |
---|---|---|---|---|
1 | y1fatc | [U-13C; U-15N] | 0.5 mM | |
2 | Tris | natural abundance | 50 mM | |
3 | NaCl | natural abundance | 100 mM | |
4 | TCEP | natural abundance | 20 mM | |
5 | dodecylphophocholine (DPC) | natural abundance | 170 mM |