NMR STRUCTURE OF HUMAN INSULIN MUTANT GLU-B21-D-GLU, HIS-B10 ASP PRO-B28-LYS, LYS-B29-PRO, 20 STRUCTURES
Polymer type: polypeptide(L)
Total | 1H | |
---|---|---|
All | 91.5 % (269 of 294) | 91.5 % (269 of 294) |
Backbone | 87.4 % (90 of 103) | 87.4 % (90 of 103) |
Sidechain | 93.7 % (179 of 191) | 93.7 % (179 of 191) |
Aromatic | 87.9 % (29 of 33) | 87.9 % (29 of 33) |
Methyl | 100.0 % (28 of 28) | 100.0 % (28 of 28) |
1. INSULIN A CHAIN
GIVEQCCTSI CSLYQLENYC N2. INSULIN B CHAIN
FVNQHLCGSD LVEALYLVCG XRGFFYTKPTSolvent system 90% H2O/10% D2O, Pressure 1.0 atm, Temperature 298 K, pH 7.0
# | Name | Isotope labeling | Type | Concentration |
---|---|---|---|---|
1 | INSULIN A CHAIN | natural abundance | 0.5 mM | |
2 | INSULIN B CHAIN | natural abundance | 0.5 mM | |
3 | H2O | natural abundance | 90 % | |
4 | D2O | natural abundance | 10 % |