NMR structure of the PASTA domain 3 and 4 of Mycobacterium tuberculosis of PknB
GHMGPATKDI PDVAGQTVDV AQKNLNVYGF TKFSQASVDS PRPAGEVTGT NPPAGTTVPV DSVIELQVSK GNQFVMPDLS GMFWVDAEPR LRALGWTGML DKGADVDAGG SQHNRVVYQN PPAGTGVNRD GIITLRFGQ
Polymer type: polypeptide(L)
Total | 1H | 13C | 15N | |
---|---|---|---|---|
All | 83.2 % (1261 of 1516) | 93.5 % (731 of 782) | 65.9 % (388 of 589) | 97.9 % (142 of 145) |
Backbone | 95.9 % (779 of 812) | 96.1 % (274 of 285) | 95.2 % (380 of 399) | 97.7 % (125 of 128) |
Sidechain | 72.6 % (599 of 825) | 92.0 % (457 of 497) | 40.2 % (125 of 311) | 100.0 % (17 of 17) |
Aromatic | 48.0 % (47 of 98) | 91.8 % (45 of 49) | 0.0 % (0 of 47) | 100.0 % (2 of 2) |
Methyl | 59.3 % (89 of 150) | 100.0 % (75 of 75) | 18.7 % (14 of 75) |
1. PknB PASTA34
GHMGPATKDI PDVAGQTVDV AQKNLNVYGF TKFSQASVDS PRPAGEVTGT NPPAGTTVPV DSVIELQVSK GNQFVMPDLS GMFWVDAEPR LRALGWTGML DKGADVDAGG SQHNRVVYQN PPAGTGVNRD GIITLRFGQSolvent system 95% H2O/5% D2O, Pressure 1 atm, Temperature 283 (±0.1) K, pH 4.6 (±0.1)
# | Name | Isotope labeling | Type | Concentration |
---|---|---|---|---|
1 | PknB_PASTA34 | [U-100% 15N] | 0.6 (±0.1) mM | |
2 | sodium acetate | natural abundance | 20 (±0.1) mM | |
3 | H2O | natural abundance | 5.0 (±0.1) % | |
4 | D2O | natural abundance | 95 (±0.1) % |
Solvent system 95% H2O/5% D2O, Pressure 1 atm, Temperature 283 (±0.1) K, pH 4.6 (±0.1)
# | Name | Isotope labeling | Type | Concentration |
---|---|---|---|---|
5 | PknB_PASTA34 | [U-100% 13C; U-100% 15N] | 0.6 (±0.1) mM | |
6 | sodium acetate | natural abundance | 20 (±0.1) mM | |
7 | H2O | natural abundance | 95 (±0.1) % | |
8 | D2O | natural abundance | 5 (±0.1) % |