NMR structure of Ydj1 J-domain, a cytosolic Hsp40 from Saccharomyces cerevisiae
Polymer type: polypeptide(L)
Total | 1H | 13C | 15N | |
---|---|---|---|---|
All | 98.1 % (869 of 886) | 98.7 % (458 of 464) | 97.4 % (340 of 349) | 97.3 % (71 of 73) |
Backbone | 97.5 % (431 of 442) | 98.7 % (148 of 150) | 96.8 % (214 of 221) | 97.2 % (69 of 71) |
Sidechain | 98.8 % (509 of 515) | 98.7 % (310 of 314) | 99.0 % (197 of 199) | 100.0 % (2 of 2) |
Aromatic | 95.2 % (80 of 84) | 95.2 % (40 of 42) | 95.2 % (40 of 42) | |
Methyl | 100.0 % (66 of 66) | 100.0 % (33 of 33) | 100.0 % (33 of 33) |
1. entity 1
GEFGSMVKET KFYDILGVPV TATDVEIKKA YRKCALKYHP DKNPSEEAAE KFKEASAAYE ILSDPEKRDI YDQFGSolvent system 93% H2O/7% D2O, Pressure 1 atm, Temperature 279 K, pH 7.5
# | Name | Isotope labeling | Type | Concentration |
---|---|---|---|---|
1 | Ydj1 protein (1-70 residues) | [U-15N; U-13C] | 3.5 (±0.1) mg/mL | |
2 | NaCl | natural abundance | 150 mM |
Solvent system 93% H2O/7% D2O, Pressure 1 atm, Temperature 279 K, pH 7.5
# | Name | Isotope labeling | Type | Concentration |
---|---|---|---|---|
3 | Ydj1 protein (1-70 residues) | [U-15N; U-13C] | 4.0 (±0.1) mg/mL | |
4 | NaCl | natural abundance | 150 mM |
Solvent system 93% H2O/7% D2O, Pressure 1 atm, Temperature 279 K, pH 7.5
# | Name | Isotope labeling | Type | Concentration |
---|---|---|---|---|
5 | Ydj1 protein (1-70 residues) | [U-15N] | 5.5 (±0.1) mg/mL | |
6 | NaCl | natural abundance | 150 mM |
Solvent system 93% H2O/7% D2O, Pressure 1 atm, Temperature 279 K, pH 7.5
# | Name | Isotope labeling | Type | Concentration |
---|---|---|---|---|
7 | Ydj1 protein (1-70 residues) | [U-15N] | 5.5 (±0.1) mg/mL | |
8 | NaCl | natural abundance | 150 mM |