NMR SOLUTION STRUCTURE OF A PROTEIN ASPARTIC ACID PHOSPHATE PHOSPHATASE FROM BACILLUS ANTHRACIS
Polymer type: polypeptide(L)
Total | 1H | 13C | 15N | |
---|---|---|---|---|
All | 96.3 % (672 of 698) | 96.2 % (359 of 373) | 96.2 % (255 of 265) | 96.7 % (58 of 60) |
Backbone | 96.0 % (311 of 324) | 94.5 % (104 of 110) | 96.9 % (155 of 160) | 96.3 % (52 of 54) |
Sidechain | 96.9 % (413 of 426) | 97.0 % (255 of 263) | 96.8 % (152 of 157) | 100.0 % (6 of 6) |
Aromatic | 68.8 % (22 of 32) | 68.8 % (11 of 16) | 68.8 % (11 of 16) | |
Methyl | 100.0 % (62 of 62) | 100.0 % (31 of 31) | 100.0 % (31 of 31) |
1. CONSERVED DOMAIN PROTEIN
MEMGQLKNKI ENKKKELIQL VARHGLDHDK VLLFSRDLDK LINKFMNVKD KVHKPressure 1.0 atm, Temperature 298.0 K, pH 7.0, Details 90% WATER/10% D2O
# | Name | Isotope labeling | Type | Concentration |
---|---|---|---|---|
1 | CONSERVED_DOMAIN_PROTEIN | natural abundance | 0.0 ~ 0.0 mM | |
2 | D2O | 10 % | ||
3 | H2O | natural abundance | 90 % |